Food Colours | Flavours

Food coloring, or color additive, is any dye, pigment, or substance that imparts color when it is added to food or drink. They come in many forms consisting of liquids, powders, gels, and pastes. Food coloring is used in both commercial food production and domestic cooking. Food colorants are also used in a variety of non-food applications, including cosmetics, pharmaceuticals, home craft projects, and medical devices.

GET A QUOTE

Reviews

There are no reviews yet.

Be the first to review “Food Colours | Flavours”

Your email address will not be published. Required fields are marked *

This field is required.